moas.atlantia.sca.org https://moas.atlantia.sca.org/archive/wsnlinks en-us Clarrey Clarrey is a wine sweetened with honey and seasoned with a variety of spices. This recipe is from late 14th century England. https://docs.google.com/viewer?a=v&pid=sites&srcid=ZGVmYXVsdGRvbWFpbnxhbnBsaWNhfGd4OjMzOTVjMGJkNGQ2OWI3MWQ Wed, 14 Feb 2018 02:28:53 GMT https://moas.atlantia.sca.org/archive/wsnlinks/link.php?action=detail&id=21263 https://moas.atlantia.sca.org/archive/wsnlinks/comments.php?id=21263 Stefan's Florileguim: Spiced wines and hippocras Period and SCA usage. Recipes. http://www.florilegium.org/files/BEVERAGES/spiced-wine-msg.html Thu, 27 Jul 2006 17:11:44 GMT https://moas.atlantia.sca.org/archive/wsnlinks/link.php?action=detail&id=12722 https://moas.atlantia.sca.org/archive/wsnlinks/comments.php?id=12722 A short bibliography of Medieval/Renaissance Brewing A short annotated bibliography of books and other materials useful for historical brewing. Some of these materials range up into the 1800s. http://www.pbm.com/~lindahl/articles/brewing_bibliography.html Fri, 14 Jul 2006 13:33:46 GMT https://moas.atlantia.sca.org/archive/wsnlinks/link.php?action=detail&id=12299 https://moas.atlantia.sca.org/archive/wsnlinks/comments.php?id=12299 Métiers de nos ancêtres: Les limonadiers On alcoholic beverages in the Middle Ages. http://www.france-pittoresque.com/metiers/20b.htm Thu, 20 Oct 2005 01:08:43 GMT https://moas.atlantia.sca.org/archive/wsnlinks/link.php?action=detail&id=10123 https://moas.atlantia.sca.org/archive/wsnlinks/comments.php?id=10123 The Closet of Sir Kenelm Digby Knight Opened: Newly edited, with introduction, notes, and glossary, by Anne MacDonell The full text published on Project Gutenberg. http://www.gutenberg.org/etext/16441 Sun, 07 Aug 2005 04:02:04 GMT https://moas.atlantia.sca.org/archive/wsnlinks/link.php?action=detail&id=9468 https://moas.atlantia.sca.org/archive/wsnlinks/comments.php?id=9468